Hello friends! Today I'm sharing with you how to make banana chip waffles. It is another easy recipe to make and the waffles turn out crisp on the outside, fluffy on the inside. Another great way to jump-start your morning! Sprinkle with powdered sugar for breakfast or top with a scoop of ice cream for a decadent dessert.
BANANA CHIP WAFFLES
INGREDIENTS
2 c. flour
2 tbsp sugar
1 tbsp baking powder
1/2 tsp salt
1-2/3 c. reduced fat milk
1 medium banana, mashed (1/2 cup)
6 tbsp. vegetable oil
2 large eggs
1/2 c. mini chocolate chips
2 tbsp sugar
1 tbsp baking powder
1/2 tsp salt
1-2/3 c. reduced fat milk
1 medium banana, mashed (1/2 cup)
6 tbsp. vegetable oil
2 large eggs
1/2 c. mini chocolate chips
INSTRUCTIONS
1. Pour ingredients in a large mixing bowl and combine until well blended and smooth. Let batter sit for 5 minutes before using.
2. Preheat waffle maker. Spray with non-stick cooking spray.
3. Pour ½ cup batter onto the center of the lower grid; spread evenly. Allow batter to bubble for 5-10 seconds, then close cover. Cook until golden brown.
Yield: Eight 6-1/2 inch waffles
2. Preheat waffle maker. Spray with non-stick cooking spray.
3. Pour ½ cup batter onto the center of the lower grid; spread evenly. Allow batter to bubble for 5-10 seconds, then close cover. Cook until golden brown.
Yield: Eight 6-1/2 inch waffles
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